Chinese Food
All Recipes
Oatmeal biscuit
A very simple Kwai biscuit. If you don't like complexity, you can try it.
Love sweet pineapple pie
As soon as the early spring heating stopped, I experienced a cold autumn. I suddenly miss the days in the south of the Yangtze River. The breeze blows. It's warm spring. Look at the mobile phone weather. The warmest place in the north is Luoyang... ...
Margarita biscuit
It is said that Miss Marguerite, who lives in Stresa, Italy, is said to be a pastry maker who fell in love with a young lady. So he made this kind of dessert and named this young lady as the name of this French dessert. Marguerite is an absolute... ...
Meat floss cake roll ~ super detailed
This cake roll is very suitable for beginners. Don't worry about cracking. I was very careful when I did it for the first time. I was very handy when I did more later. Because I find that as long as I use the right method, I don't need to worry ... ...
Matcha cookie
This cookie is a cookie I've always made. It's also one of the cookies I often give to my friends. It's well received. There are too many biscuit additives on the outside. The taste of biscuits is not as good as what you make. For the sake of he... ...
Qifeng cake roll
Qifeng cake roll tastes soft, delicate and soft. Because its body has a certain degree of wetness, it is not easy to break when it is rolled up and is loved by many people. It is easier to succeed than Qifeng cake. -
Crumbling almond cookies
Delicious biscuits must be made by yourself. Wonderful afternoon tea ~ a very delicious butter cookie to share with you -
Apple Rose tart (flying cake version)
Behind every rose, there's a beauty control foodie. Hahaha ~ into a group of foodies. The girls in the group are all beauty control. They love these flowers, grass, mango flowers just finished, and they come to ask for the Apple Rose recipe. So ... ...
Fried chicken with pineapple pie
Mini pineapple pie, mini apple pie, mini blueberry pie are all pies. Change stuffing without changing skin
Sweet mango pie
Mango, as a kind of fruit with good color, fragrance and taste, is usually used for dessert decoration. It's usually roasted together with the fragrant mango granules and the tender pie liquid. It can also be used as a good match -
Salty finger biscuit
The flavor of cheese powder is particularly attractive. It is used as a raw material to make biscuits. It's integrated with the aroma of butter. Unless you are born to love cheese and biscuits, it's really irresistible.
Raspberry biscuit
Sour, sweet and Sour Raspberry Jam. It's bright, ruddy and gorgeous. It adds a lot of color to ordinary biscuits. The special sandwich biscuit mold can have 5 hollow patterns for exchange, and different pattern effects will appear when pressing ... ...
Custard bread
The taste of childhood
Chessboard biscuit
The butter biscuit with color change is
Tiramisu
The traditional tiramisu is cup-shaped. The family style tiramisu is made into a big cake. The taste is also good.
Strawberry cake
Only delicious food and love can live up to our expectations. Today I present you a thousand layer strawberry cake. I hope you like it.
